I met up with my mother tonight to have a drink and celebrate the new job she starts next week. On our table was a menu of “weekend specials” and the first item listed is Smoked Briscuit. The Smoked Briscuit is beef brisket smoked with rum-soaked oak chips. (Okay, spelling error or not, this sounds mighty delicious.) To make matters worse, the description of the entree contains no punctuation. It’s a couple of commas and an n-dash short of making any sense.
Bardenay is also a distillery, so I guess their assumption is that their patrons are too drunk to care. Strangely, my grammarscope works extra well when I’m under the influence!